Monday, November 20, 2017

Flavours with tehzeeb


0The Grand Hotel in Hyderabad sustains old world austerity through unique biryani and chai among other favourite dishes
Meander along the Bank Street in Abids, and Grand Hotel is an unmissable sight. With its constant flow of customers, every one of them sporting a full belly, the restaurant is one of the favourite places in Hyderabad’s Old City.
The family-sizedbiryani , costing around Rs. 250, lives up to its portion sizes, easily feeding up to five people — and it’s freshly made in intermittent batches, according to the staff and biryani enthusiasts alike.
A mandatory ritual for many after they have indulged their appetite is to order the in-house chai , which is different from the usual cuppas around the area. Its after-taste is pleasant and, unlike other Irani chais , this variety holds little body but plenty of flavour. The formulation is clearly different, but it still holds true to the makings of a delicious cutting chai. 

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