Kolkata is a foodie's paradise. From exotic cuisines to dishes with desi
twists -Kolkatans love to try new dishes every now and then. CT went
around the city looking for dosas that are anything but basic! From
super-spicy peri peri idli sizzler to cashew utthapam to
chocolate-filled dosa and dancing coffee, the City of Joy has a bunch of
fusion south Indian dishes to offer. How many have you tried? CASHEW
NUT
UTTHAPAM
Utthapam is a thick pancake with chopped vegetables as toppings. If you are looking for a healthy yet heavy meal for breakfast, cashew utthapam is a great option.With cashews as the main ingredient, this dish is high on nutritional value.
PERI PERI IDLI SIZZLER Living up to its name, this dish is indeed sizzling hot! "On Saturdays, when your mom wants you to stick to bland food while you secretly crave for spicy dishes, these peri peri idli sizzlers will come to your rescue," said Rishin, a regular at Mr Idli Express.
RAVA SCHEZWAN CHEESE ROLL This special dosa with an Indo-western twist is sure to steal your heart," claims Rahul, manager, Mr Idli Express. With a delectable stuffing of noodles inside, these rolls are not just tasty but also very filling. The amazing combo of Chinese and south Indian cuisine is a sure-shot hit!
PODI CHEESE DOSA The specialty of podi cheese masala dosa is its extra crispiness. Sprinkled with a generous amount of spicy gunpowder and cheese, the dosa is one of the most asked-for dishes at the restaurant.
DANCING COFFEE Coffee is indispensable to south Indian cuisine. Prema Vilas is famous for dancing coffee, a perfect combination of black coffee and thick milk put together in three layers. As you stir the coffee, these layers mix with one another, leaving the taste buds wanting for more.
UTTHAPAM
Utthapam is a thick pancake with chopped vegetables as toppings. If you are looking for a healthy yet heavy meal for breakfast, cashew utthapam is a great option.With cashews as the main ingredient, this dish is high on nutritional value.
PERI PERI IDLI SIZZLER Living up to its name, this dish is indeed sizzling hot! "On Saturdays, when your mom wants you to stick to bland food while you secretly crave for spicy dishes, these peri peri idli sizzlers will come to your rescue," said Rishin, a regular at Mr Idli Express.
RAVA SCHEZWAN CHEESE ROLL This special dosa with an Indo-western twist is sure to steal your heart," claims Rahul, manager, Mr Idli Express. With a delectable stuffing of noodles inside, these rolls are not just tasty but also very filling. The amazing combo of Chinese and south Indian cuisine is a sure-shot hit!
PODI CHEESE DOSA The specialty of podi cheese masala dosa is its extra crispiness. Sprinkled with a generous amount of spicy gunpowder and cheese, the dosa is one of the most asked-for dishes at the restaurant.
DANCING COFFEE Coffee is indispensable to south Indian cuisine. Prema Vilas is famous for dancing coffee, a perfect combination of black coffee and thick milk put together in three layers. As you stir the coffee, these layers mix with one another, leaving the taste buds wanting for more.
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