Wednesday, August 30, 2017

Say Om



Beyond the yoga CDs and YouTube videos, yoga has been a constant part of Shilpa Shetty’s life for more than 14 years, helping her overcome ailments, look the way she does and as a catalyst for positive internal change
It all began when Shilpa Shetty was diagnosed with cervical spondylosis in 2003 and a physiotherapist recommended a regular practice of bhujangasana. “I started reading up on it and realised that to strengthen a body part, if you strengthen the muscles around it, that helps prevent a recurrence. I actually believe that the practice of yoga and the philosophy of yoga make you a stronger person,” said Shetty, adding that is not, however, saying that one might never fall ill.
The art of everyday
Years of practice and study have made her a committed yogin and Shetty admits that she can both see and feel the benefits of yoga. “It works with the inside of your head, which in this time and age we all need help with, because we are dabbling in so much stuff. I really think I am able to do much more today because I am more alert and open to learning.”
People have said that the 42-year-old mother of a five-year-old looks better today than she did during her heyday as a Bollywood actress, seen in movies such as Baazigar and Dhadkan. The slim and tall Shetty agrees. “Today, I continue to do yoga because I have reaped the benefits, and when people compliment me and tell me that I still look the same or maybe better, I must say I agree.” Shetty did not always live a healthy and clean life. She admits to having wolfed down junk food and having had a careless attitude to health. The turning point was the birth of her son Viaan.
“Once I reached 35, and then had my baby, I began to realise that age takes a toll and your body will make a shift every 12 years. It’s a process, but how you combat that process is entirely up to you. I have seen how I looked when I was 30, and now, 12 years down the line, I feel I look much better,” says Shetty, sitting cross-legged on a sofa in the opulent basement of her Mumbai home.
Inner peace
Shetty’s yoga journey began with Ashtanga yoga, but nowadays, she’s immersed in the Bihar school of yoga under the tutelage of Eknathji. “This school comes with the thought of overcoming sorrow—the kind your mind or your heart is hit with. You can come out of that with yoga, because it is meant to holistically cure you inside out. Most other practices, such as weight training or pilates, treat you from outside in.”
While Shetty gets time to practise only three times a week, she ensures she finds 10 minutes every day for breathing, meditation and chanting. “I am also into a lot of freehand core strengthening and functional training—stuff I can do with my body. It is important to do weight training, because as you age, you lose muscle mass and bone density. I got into a bit of weight training, because a few years ago, I was diagnosed with mild osteopenia. Once you realise you are borderline, you should start building muscle immediately.”
Encouraged by a sporty father, Shilpa played volleyball and learnt karate when she was younger. She credits her good genes to her father, but she acknowledges the value of yoga in affecting other aspects of her life. “I was someone who used to question things a lot, especially when they would not go the way I wanted them to go. After yoga, you realise that this too shall pass. It just calms you. Yoga also helps you control, makes you understand your willpower and helps you shed your ego. The deeper understanding of yoga is that if you put in effort, you will reach your goal. It opens up your body and you reach levels that you didn’t think you could reach.”
Eat like a yogi
Shetty has also incorporated certain lifestyle modifications, such as changing her mealtime and amending foods. She has a light dinner at 7.30 pm, in order to give the body time to rest and reboot. She also attempts to eat organic and is currently setting up an organic vegetable garden in her backyard. “I try to stay close to clean eating and to grow my own food. I am going to learn to farm in pots and grow my own doodhi (bottle gourd), zucchini and bhindi (ladies’ finger),” says Shetty.
As the world is embracing yoga, closer home, zumba and pole dancing workouts are gaining steam. “With due respect, I am sure they all work for people, but if you have yoga and all you need to invest is your time and a yoga mat, why not? You are getting three uses out of one art form. You don’t need to warm up, you don’t need to stretch before and you don’t need to stretch after. Yoga is all in one,” she says.
++Decode your yoga style
A peek into some of the most popular versions of this system
So you’ve decided to hang up your shoes and twist your way to good health instead? Or are recovering from an injury and are looking for an activity that hastens the healing? Maybe you plan to use it as cross-training for another sport, want to improve your flexibility or simply need to de-stress on your mat?
It doesn’t matter what brings you to yoga, the point is you have decided to try it out. But with the mind-bogglingly long list of styles, variations and hybridisations of the practice out there, it can be somewhat intimidating for a relative newbie.
As someone who has been dabbling in yoga, on and off, for the last decade or so, I firmly believe one should begin their yoga journey with a practice rooted in tradition. It helps understand alignment and breath, instils discipline and opens your heart, mind and body slowly but surely, as you go deeper into the practice.
Here are some of the most well-known traditional styles out there. So choose the one that suits you the best and start om-ming.
Ashtanga Vinyasa Yoga
Codified by K Pattabhi Jois
This is an intensely dynamic, physically demanding practice, in which the breath is synchronised with a progressive, continuous number of postures ( this integration of movement and breath is called a vinyasa). Asanas are performed in a set sequence or series, and one is “permitted” to move to the next one only when they have mastered the previous one.“It is a great style for a home practitioner,” says Bengaluru-based Prasad Bhatdundi, who teaches in this style. It is also fantastic for the travelling yogi, he says. “You can go anywhere in the world and attend an Ashtanga class, as the format of the class stays the same, independent of the teacher,” he adds. It is a style that requires patience and dedication—it often takes years even to complete the first series—but its benefits are manifold, believes Bhatdundi.
Hatha Yoga
Believed to have evolved from ancient yogic traditions dating back centuries
Hatha Yoga isn’t strictly a style of yoga—it is an umbrella term for any system that uses postures, breathwork and dietary regulations to prepare one for higher possibilities, says Chennai-based Divya Srinivasan, who has been teaching Classical Hatha Yoga for over 15 years.
However, if a studio specifically offers you a Hatha class, what can you expect? “A traditional Hatha yoga class is structured to cleanse the body of toxins, help you breathe better and make your body supple and strong,” points out Srinivasan. According to her, the possibilities of exploration within a class are endless.
You may have a Hatha class that focuses on asanas that stretch the hamstrings and the back, for instance. Or ones that help cultivate balance, better breathing or upper body strength. One thing is constant though: a Hatha yoga class will, “help one appreciate the body’s innate intelligence and discover its potential,” she says.
Iyengar Yoga
Named after and developed by BKS Iyengar
Say Iyengar Yoga, and the first thing that will pop into your head is, “Isn’t this the yoga that uses props?”While Iyengar did introduce props to enable students to practise with greater ease, confidence and stability, the practice itself is much more than props. “It is not so much about the props; it is about alignment,” points out Bengaluru-based Pragya Bhatt, who teaches and practises in the Iyengar style.
Perfect alignment ensures that you don’t injure yourself, she says, adding that it is an accepting practice that can be modified to suit all levels of practitioners.
Poses are held for longer periods of time here, and so taking an Iyengar class a couple of times a week could be hugely beneficial to students who prefer more fast-paced practices, believes Bhatt. “Studying the asana so closely will add depth to their practice,” she says.
Sivananda Yoga
Based on the teachings of Swami Sivananda Saraswati and Swami Vishnudevananda
The Sivananda training system revolves around five main principles referred to as the Five Points of Yoga. These include asanas, breathing, relaxation, diet and positive thinking, that come together to create a system that “aims at naturally achieving the goal through creating a healthy body and mind that leads to spiritual evolvement,” says the organisation’s website.
According to Chennai-based Mansi Gandhi, a certified yoga teacher of the Sivananda style, a typical class is fairly structured. It begins with a pranayama, segues into surya namaskars and 12 basic asanas and finishes with deep relaxation.
“It is a really accessible system,” she believes, adding that the system could be tailored to meet the requirement of people across different fitness levels pretty easily. “You can tailor-make the practice without destroying its spirit,” she says.
Bihar or Satyananda School of Yoga

Founded by Swami Satyananda
Yoga nidra will take you into a state of consciousness, midway between sleep and wakefulness, inducing absolute relaxation. “It was Swami Satyananda who constructed this immensely popular and effective practice,” explains Pradeep G Gowda, the founder of the a1000yoga chain of studios, and a graduate from the Munger-based Bihar School of Yoga.
Meditation is an important aspect of this school and the Satyananda Yoga system has a number of meditation techniques that deepen awareness, “It is one of the only two Kriya yoga schools in India,” explains Gowda. A class is a balance of various spinal movements and pranayama practice and the teacher sits in the front watching, observing and guiding every student, says Gowda who refers to it as, “a holistic, integral approach”.

Step back to Ayurveda



This ancient way of eating can help bring balance to your body
“Why am I eating?” asks Radhika Chaliha, rhetorically. A Bengaluru-based yoga trainer, she questions herself every single time she has a meal. Which some days is once, and some days twice. When you are absolutely conscious about your body, your diet changes according to the seasons and levels of activity, she says. “In summer, I avoid fried food, and have more cooling yogurt and buttermilk, and in winter, I add an extra dollop of ghee on my roti.”
This makes for an ideal Ayurvedic diet, “Which includes two meals per day—preferably morning and evening before sunset,” says Dr Issac Mathai, founder of Soukya Holistic Healing Centre in Bengaluru, and a holistic healer himself. It purely depends on an individual’s body type, digestive capacity and the season of intake. “But mixing incompatible items is a complete ‘No’. For example, milk and fish, honey and meat, vegetables and milk, curd and chicken, banana and buttermilk, and so on. Avoid eating curd at night and the excessive use of salt.”
It’s all about maintaining the balance of the three vital forces, vata (wind), pitta(fire) and kapha (water) in the body. “These factors maintain health when they are in balance, and cause disease when their balance is disturbed. They can be disturbed by internal causes, such as an improper diet, and external, such as injury and weather, resulting in ill health,” explains Dr PLT Girija, founder of Sanjeevani Ayurveda and Yoga Centre, Chennai. Vata is responsible for all movements in and of the body; pitta implies heat and is responsible for digestion; kapha implies binding (of joints and more) and stability of the body, she explains. Based on the individual’s body physique, their activities, likings, behavioural patterns and attitude, an individual may be said to be a vata, pittaor kapha, or a combination of two.
Ayurvedic principles say that including all six tastes in your meals is likely to keep you healthier, than if you cook with just a few, adds Mathai. But depending on what body type you are, certain tastes impact in different ways. “For example, the intake of sweet, sour, salt is good for a vata type, whereas these tastes are not advisable for a kapha type. Bitter, pungent and astringent is good for the kapha type, but not for a vata type. Astringent, bitter and sweet are recommended for pitta,” he says.
Besides taste, the fridge and microwave are not gadgets that Ayurveda approves of. Every meal should be freshly prepared and served warm. Manish Mehrotra, chef at Zehen, an Ayurvedic retreat in Delhi, says, “All the vegetables used in the meals are absolutely seasonal and locally produced. We do not use broccoli, baby corn or asparagus, which is not produced locally. And since it is the season of mango, our sweet dishes include shrikandh or aamras, and drinks, aam panna and nimbu paani.”

taste of mumbai



Mama Kane’s Swatcha Upahar Griha is the must-go destination for a taste of Mumbai
“Varan bhaat (dal rice) and poli bhaaji (chapatti and vegetable) will never go out of fashion as long as Mumbaikars and Mama Kane’s are around,”
Every day, the place bustles from 10 in the morning when it opens, and endless orders of kande pohe, sheera, misal pav, batata vadas, puri bhaji and tea do the rounds from the kitchen, till the place closes at 9.30 pm. misal and batata vada, which are the fastest selling items since then.
the menu has almost 50 items, including kothimbir vadi, sabudana khichdi, misal pav and rice plates which are full-fledged meals.
Over the years, they have faced manpower problems, and thus have had to downsize their operations in the restaurant. But to keep the business viable, they run two banquet halls too, catering to small functions.
 in 2007 and introduced our own in-house juices like kokum, aam panna, ginger lemon and amla, made from scratch with fresh ingredients, without preservatives, in the menu section called ‘sheet peye’,” Dilip Kane reveals.
Thalipeeth
Ingredients
Bhajani (multi-grain flour):500-600gms
Onion: 3-4 medium-sized, finely chopped
Coriander: one small bowl
Garam masala: 2-3 tsp
Green chilli- garlic paste: 2-3 tsp
Salt to taste
Oil for cooking
Coconut or garlic chutney for serving
Method
Mixed all ingredients in a big bowl. Add enough water to make a thick batter. Spread a layer of batter on butter paper to form pancake of 5-6mm thickness. Fry the batter in oil till you get a brownish-red colour. Remove the thalipeeth and keep the same on butter paper to take away extra surface oil. Serve thalipeeth hot with coconut or garlic chutney. 08.08.2018

Bike charger




04.08.2017 How it work : The device uses the existing power available in the two-wheeler to charge the phone. All you have to do is switch on the ignition key. The battery of the vehicle has no connection with this process.While the phone can charge even when the two-wheeler is ot motion, it is available to go for a ride for the bike to generate more power. The installation of the device involves a little bit of work. Two wires from the device have to be connected to the inside of the bike. Any two-wheeler mechanic would be able to do this, within 10minutes. The charge on your phone will obviously not increase as quikly as normal charge. Say, if by normal way of charging for 20minutes, your mobile battery increases 5%, using this device would increase it by 2%.

Wider scope         Power Aid is priced at Rs.355/- and available through Amazon. It has already sold about 400 units.”There are enquiries every day,”beams Aman, “The other day, someone in patna learnt about this and order a few units. We’re also getting orders from kerala, and of course, Chennai. While the core target audience will remain youngster who cover long distance in two-wheelers,Aman is also slowly tapping mushrooming bike-texi companies. “And the food delivery guys. I see them on the road every day, and they have to use their mobile extensively to deliver orders. Most of them use power banks, which are unwieldy and cost much more.”          The road ahed has challenges, but Aman says he is ready to face them

Tuesday, August 22, 2017

5 language learning apps to help you take over the world

These apps are specifically designed to help you pick up the language of your choice, the way it suits you
If you are not careful about your pronunciation, it's easy to tell someone in France that you are pregnant instead of saying you are full. In Israel, you might ask someone to buy their daughter instead of buying a slice of bread. Saying you are cold in German? It sounds a lot like saying you are dead.
Living like a local is all the rage for travellers, but speaking the local language is not always so easy. But that's about to change. Thanks to a rise in Rosetta Stone-style mobile apps, it's easier than ever to pick up a new language -or at least get a grasp on the basics before your next trip. Here are the best ones to consider, depending on your personal learning style and ongoing goals.
FOR SHORT ATTENTION SPANS: Drops
No readi ng. No typing.
Just five minutes a day.That's how Drops promises to get you to learn one of 19 languages.Lessons walk you through 120 word one of 19 languages. Lessons walk you t h rou g h 1 2 0 word bucket s covering food, drinks, numbers, and hotel terms. Instead of showi ng you f lash ca rds wit h stock photos, the app focuses on clean illustrations.
The caveat: Drops places a heavy emphasis on building vocabulary through nouns, which means you won't get much in the way of grammar, usage, and conjugations.
FOR A LONG-TERM COMMITMENT: Duolingo
While all of these apps are free to download, Duolingo is the only one without a premium subscrip While all of t hese apps are free to dow n load, Duolingo is the only one wit hout a premium subscription model, which means you are free to learn 23 languages at your own pace.It's also holistic in its teaching style: You learn vocabulary, grammar, and usage simultaneously.
The caveat: If learning to speak is your priority, you will find the spelling exercises tedious.

TO SOUND LIKE A LOCAL: Busuu
Busuu offers the language learning equivalent of pen pals -if you are studying French, you can have your speaking exercises evaluated by Busuu students in France, so long as you return the favour and grade someone else's homework in your native tongue.
The caveat: You have to go for inapp purchases for most of the app's best features, which includes unlimited exchanges with foreign students.
FOR A QUICK FIX: Memrise
Memrise shows a concern for both fun and practical ity in picking up a language. A cus tomisable format lets you decide how many words you can absorb in a lesson. As you progress in your learning, you earn points for correct answers, graduate through a silly rank system, collect badges, and more.
The caveat: The app offers little opportunity to practice your pronunciation, and it constantly nags you to up grade to the paid `pro' ver sion.
THE CLOSEST THING TO A CLASSROOM EDUCATION: Mondly
It's not beautifully designed.
And it's not gamified. But what Mondly lacks in charm, it makes up for in comprehensiveness and rigor. Basic lessons walk you through the nuts and bolts of conversational language; they get progressively difficult and more involved, spending roughly two hours of instruction on each of 20 topics (animals, travel, shopping, for instance).
The caveat: Like some other apps, Mondly keeps the majority of its lessons behind a paywall.